Tuesday, December 28

Out of Season Corn cake. aka Canned Corn Cake

 I'm bringing autumn back!!!
This cake is creamy and it pairs well with tea for winter time or iced tea at summer.
Oh summer... How I miss thee!













Ingredients:
  • 1 can of golden corn
  • 1 can of sweet condensed milk
  • 4 eggs
  • 1 cup of dry shredded coconut
  • 3 TBS of flour
  •  



How to:
Mix everything in a blender

Pour over a buttered baking pan
Bake for 40 min at 350 or until golden





Happy new year!!!


1 comment:

{cuppakim} said...

That looks beautiful - and all ingredients that you can have ON HAND. LOVE it. Bookmarking and will definitely make this!